QuickDinner Recipes — Page 2
Public recipes for cooks and reading assistants. Entries link to an HTML page containing the recipe or guide, plus its original source. This catalog automatically grows as new content is published.
- Somali Beef Sambusas with Cilantro Chutney
Somali-style beef sambusas filled with cumin and cardamom, baked until crisp, and served with a fresh cilantro-lime chutney.
Original recipe on QuickDinner - Suya-Spiced Chickpea Flatbreads with Cabbage Slaw
Roasted suya-spiced chickpeas fill warm flatbreads with creamy lime cabbage slaw for an easy vegetarian meal ready in about 30 minutes.
Original recipe on QuickDinner - Cowboy Beef and Pinto Bean Cornbread Pie
Cowboy beef and pinto bean cornbread pie combines seasoned ground beef, corn, salsa, cheddar, and a golden cornbread topping in one easy bake.
Original recipe on QuickDinner - Warm Maple Dijon Cabbage Slaw
Warm cabbage slaw with crisp carrot and apple tossed in a maple-Dijon cider vinaigrette, ready in about 15 minutes on the stovetop.
Original recipe on QuickDinner - Fermented Black Bean Chili Crisp
Fermented black bean chili crisp with crispy shallots, garlic, chile flakes, and sesame seeds, gently sizzled in neutral oil for a savory condiment.
Original recipe on QuickDinner - Black Currant Balsamic Glaze
Black currant preserves, balsamic vinegar, honey, and thyme simmer into a glossy glaze in about 10 minutes for vegetables, pork, or cheese.
Original recipe on QuickDinner - Green Harissa Yogurt Sauce
Green harissa yogurt sauce blends Greek yogurt with cilantro, parsley, jalapeño, lemon, garlic, cumin, and olive oil for a cool, spicy dip.
Original recipe on QuickDinner - Charred Scallion Romesco
Charred scallion romesco blends smoky scallions, roasted peppers, almonds, tomato, garlic, and sherry vinegar into a coarse sauce in 20 minutes.
Original recipe on QuickDinner - Roasted Garlic Toum
Roasted garlic toum is a fluffy Lebanese-style garlic sauce blended with raw garlic, lemon juice, ice water, and neutral oil.
Original recipe on QuickDinner - Pear Almond Linzer Bars
Pear almond Linzer bars layer buttery almond shortbread with cinnamon pear preserves and a crumbly golden topping for an easy baked dessert.
Original recipe on QuickDinner - Chickpea Sesame Shortbread
Buttery chickpea sesame shortbread combines tahini, sesame seeds, and sugar in a tender baked cookie bar, ready in about 40 minutes.
Original recipe on QuickDinner - Fig Walnut Honey Cake
A tender fig walnut honey cake made with yogurt and warm spices, baked until golden and clean-set. An easy fruit-studded dessert for fall gatherings.
Original recipe on QuickDinner - Brown Butter Sweet Potato Blondies
Brown butter sweet potato blondies combine rich caramel flavor with warm cinnamon in an easy baked dessert ready in about 45 minutes.
Original recipe on QuickDinner - Olive Oil Chocolate Cake with Espresso
A moist chocolate cake made with olive oil, cocoa, and espresso, baked at 350°F for an easy homemade dessert ready in about 45 minutes.
Original recipe on QuickDinner - Basque Cheesecake with Pear Compote
Basque cheesecake with a deeply browned top and creamy center, served with lemon-simmered pear compote. An easy oven-baked dessert for sharing.
Original recipe on QuickDinner - Maple Miso Baked Apples with Oat Crunch
Baked apples filled with buttery oat-pecan crunch and finished with a maple-miso glaze. An easy fall fruit dessert ready in about 45 minutes.
Original recipe on QuickDinner - Black Currant Lemon Thumbprint Cookies
Buttery thumbprint cookies filled with black currant jam and bright lemon zest, baked until lightly golden for an easy homemade dessert.
Original recipe on QuickDinner - Savory Pumpkin Cornbread with Chili Crisp
Savory pumpkin cornbread swirled with chili crisp and baked until tender and fully set. An easy, flavorful quick bread for fall meals.
Original recipe on QuickDinner - Soft Pretzel Rolls with Mustard Butter
Soft, chewy yeast rolls are briefly boiled in baking-soda water, baked until golden, and served warm with tangy Dijon mustard butter.
Original recipe on QuickDinner - Pumpkin Cheddar Biscuits
Tender pumpkin cheddar biscuits made with cold butter and baked until tall and golden. An easy savory-sweet quick bread for fall breakfasts or dinners.
Original recipe on QuickDinner - Za’atar Focaccia with Roasted Grapes
Chewy homemade focaccia topped with juicy roasted grapes, za’atar, and olive oil, baked until deeply golden for an easy Mediterranean-style bread.
Original recipe on QuickDinner - Skillet Garlic Herb Flatbread
Soft, chewy skillet flatbread made with Greek yogurt, garlic, parsley, and olive oil. Ready quickly with a lightly crisped surface and tender center.
Original recipe on QuickDinner - Sourdough Discard Scallion Flatbreads
Sourdough discard scallion flatbreads are chewy, blistered, and savory, with sesame oil and fresh scallions. Pan-cooked and ready in about 35 minutes.
Original recipe on QuickDinner - Cornmeal Waffles with Hot Honey Butter
Crisp cornmeal waffles served with sweet, spicy honey butter. This easy waffle-iron breakfast comes together quickly with pantry-friendly ingredients.
Original recipe on QuickDinner - Leek Gruyere Breakfast Strata
Leek Gruyere breakfast strata layers buttery sautéed leeks, bread, eggs, milk, thyme, and melted cheese in an easy baked brunch casserole.
Original recipe on QuickDinner - Pear Cardamom French Toast Bake
Pear and cardamom French toast bake with maple syrup and pecans, soaked for a custardy center and baked until puffed and set in 40 minutes.
Original recipe on QuickDinner - Turkish Eggs with Garlicky Yogurt and Chili Butter
Turkish eggs layered over garlicky Greek yogurt, topped with poached eggs and Aleppo pepper butter, with toasted bread for dipping.
Original recipe on QuickDinner - Pumpkin Ricotta Pancakes with Maple Apples
Pumpkin ricotta pancakes topped with tender maple-sautéed apples make an easy, warmly spiced stovetop breakfast ready in about 30 minutes.
Original recipe on QuickDinner - Brussels Sprout Potato Hash with Fried Eggs
Crispy potato hash with Brussels sprouts, onion, and smoked paprika, topped with fully cooked fried eggs for an easy one-pan breakfast.
Original recipe on QuickDinner - Fig Cardamom Baked Oatmeal with Pistachios
Fig and cardamom baked oatmeal with pistachios, maple syrup, milk, and eggs. An easy golden breakfast casserole ready in about 40 minutes.
Original recipe on QuickDinner - Chicken and Chestnut Stew with Thyme
Chicken and chestnut stew with carrots, shallots, Dijon, and thyme simmered in broth for a cozy one-pot meal ready in about 50 minutes.
Original recipe on QuickDinner - Creamy Tomato Fennel Soup with Parmesan Toasts
Creamy tomato fennel soup blended with broth and cream, served with crisp Parmesan toasts. An easy stovetop soup ready in about 35 minutes.
Original recipe on QuickDinner - Roasted Cauliflower Leek Soup with Hazelnuts
Roasted cauliflower and leeks make a creamy soup with thyme, milk, and toasted hazelnuts. This easy vegetarian soup is ready in about 50 minutes.
Original recipe on QuickDinner - Pork and Chestnut Stew with Fennel
Tender pork shoulder simmers with fennel, chestnuts, onion, white wine, and thyme in this hearty stovetop stew, ready in about 2 hours.
Original recipe on QuickDinner - Moroccan Harira with Lentils and Chickpeas
Moroccan harira is a hearty stovetop soup with lentils, chickpeas, tomatoes, celery, ginger, turmeric, and cilantro, ready in about 45 minutes.
Original recipe on QuickDinner - Carrot Ginger Chickpea Soup with Toasted Cumin
Carrot ginger chickpea soup with toasted cumin and yogurt is a smooth, cozy stovetop meal ready in about 45 minutes.
Original recipe on QuickDinner - Smoky Cabbage Lentil Soup with Paprika
A hearty stovetop soup with brown lentils, cabbage, carrots, tomatoes, and smoked paprika, ready in about 45 minutes for an easy vegetarian meal.
Original recipe on QuickDinner - Korean Beef Rice Cakes with Cabbage
Korean beef rice cakes with tender cabbage simmered in a savory gochujang sauce, finished with scallions for an easy one-pan stovetop dinner.
Original recipe on QuickDinner - Coconut Turmeric Rice with Chickpeas and Greens
Coconut turmeric rice with chickpeas and spinach is a creamy, one-pot vegetarian stovetop meal with warm ginger flavor, ready in about 35 minutes.
Original recipe on QuickDinner - Mushroom Barley Pilaf with Crispy Onions
Pearl barley simmered with mushrooms, thyme, and broth, finished with buttery crispy onions for a hearty vegetarian stovetop side dish.
Original recipe on QuickDinner - Butternut Squash Farro Risotto
Butternut squash farro risotto combines chewy farro, roasted squash, Parmesan, and sage in a creamy stovetop grain dish ready in about an hour.
Original recipe on QuickDinner - Toasted Sesame Cabbage Noodles with Crispy Tofu
Toasted sesame cabbage noodles with crispy skillet tofu, soy sauce, rice vinegar, and sesame oil make a quick, savory vegetarian stovetop dinner.
Original recipe on QuickDinner - Kimchi Butter Noodles with Fried Egg
Kimchi butter noodles tossed with soy sauce and topped with fully cooked fried eggs, scallions, and sesame seeds for a quick, spicy stovetop meal.
Original recipe on QuickDinner - Pappardelle with Pork Ragu and Rosemary
Pappardelle tossed with a savory pork ragu made with tomatoes, red wine, rosemary, and Parmesan in an easy stovetop pasta dinner.
Original recipe on QuickDinner - Turkey Bolognese with Roasted Fennel
Turkey Bolognese combines savory ground turkey, crushed tomatoes, and roasted fennel with rigatoni for an easy Italian-inspired weeknight pasta dinner.
Original recipe on QuickDinner - Smoky Tomato Chickpea Pasta
Smoky tomato chickpea pasta with spinach and Parmesan is a hearty vegetarian stovetop dinner ready in about 30 minutes.
Original recipe on QuickDinner - Lemon Ricotta Orecchiette with Broccoli Rabe
Lemon ricotta orecchiette with broccoli rabe is a quick stovetop pasta tossed in a creamy, bright sauce with garlic and chile flakes.
Original recipe on QuickDinner - Mushroom Orzo with Marsala and Parmesan
Mushroom orzo simmered with Marsala, broth, thyme, and Parmesan for a creamy, savory one-pan vegetarian pasta dinner.
Original recipe on QuickDinner - Miso Udon with Roasted Squash and Bok Choy
Miso udon noodle soup with roasted squash, tender bok choy, and scallions in a savory broth. An easy vegetarian dinner ready in about 35 minutes.
Original recipe on QuickDinner - Roasted Delicata Squash with Tahini and Dates
Roasted delicata squash with lemony tahini, sweet dates, sesame seeds, and parsley makes an easy vegetarian side dish ready in about 35 minutes.
Original recipe on QuickDinner - Grilled Cabbage Steaks with Romesco
Thick cabbage steaks are grilled until charred and tender, then topped with a smoky roasted red pepper, almond, and tomato romesco sauce.
Original recipe on QuickDinner - Roasted Beet Labneh with Pistachios
Roasted beets layered over creamy labneh with lemon, mint, and pistachios make an easy Mediterranean-inspired appetizer or side dish.
Original recipe on QuickDinner - Sweet Potato Black Bean Pupusas
Sweet potato black bean pupusas made with masa harina, queso fresco, and a crisp griddled exterior. A satisfying vegetarian stovetop meal.
Original recipe on QuickDinner - Spanish Mushroom White Bean Paella
Spanish-style paella with browned mushrooms, bell pepper, saffron, smoked paprika, and white beans, simmered in one pan for a hearty vegetarian meal.
Original recipe on QuickDinner - Miso Glazed Tofu with Sweet Potatoes and Sesame
Miso-maple glazed tofu roasts with tender sweet potatoes and sesame seeds in this easy, flavorful vegetarian sheet-pan dinner.
Original recipe on QuickDinner - Roasted Eggplant Lentil Moussaka
Roasted eggplant layered with tomato lentil sauce and a creamy Greek yogurt-Parmesan topping, then baked until set for a hearty vegetarian casserole.
Original recipe on QuickDinner - Paneer Pepper Masala
Paneer, bell peppers, and onion simmer in a spiced tomato cream sauce for an easy vegetarian Indian stovetop main dish ready in about 35 minutes.
Original recipe on QuickDinner - Butter Bean Piccata with Capers
Butter beans simmer in lemony broth with garlic and capers, then finish with butter and parsley for a quick, glossy vegetarian stovetop meal.
Original recipe on QuickDinner - Chickpea Egg Skillet with Harissa Tomatoes
Chickpeas and eggs simmer in spiced harissa tomatoes for an easy, one-pan vegetarian skillet ready in about 30 minutes.
Original recipe on QuickDinner - Smoky Butter Beans with Roasted Peppers and Feta
Smoky butter beans simmer with roasted peppers, tomatoes, spinach, and feta for an easy vegetarian stovetop meal ready in about 25 minutes.
Original recipe on QuickDinner - Butternut Cannellini Gratin with Rosemary Breadcrumbs
Butternut squash and cannellini beans simmer in broth, then bake under Parmesan-rosemary breadcrumbs for an easy vegetarian gratin.
Original recipe on QuickDinner - Red Lentil Dal with Roasted Cauliflower
Red lentil dal with coconut milk, warm spices, and tender roasted cauliflower. This comforting vegetarian dinner comes together on the stovetop and in the oven.
Original recipe on QuickDinner - Harissa Roasted Chickpeas with Sweet Potatoes
Harissa-roasted chickpeas and sweet potatoes with crisp edges, fresh parsley, and a tangy lemon-tahini drizzle. An easy vegetarian oven dinner.
Original recipe on QuickDinner - Halloumi Chickpea Sheet Pan with Harissa Yogurt
Halloumi, chickpeas, bell peppers, and red onion roast until browned, then get finished with creamy harissa yogurt for an easy vegetarian sheet-pan dinner.
Original recipe on QuickDinner - Crispy Rice Salmon Salad with Ginger Dressing
Crispy rice salmon salad with cucumber, greens, and a savory ginger-soy dressing. Bake the salmon and crisp the rice for an easy 40-minute meal.
Original recipe on QuickDinner - Seafood Tomato Saffron Stew
A hearty stovetop seafood stew with cod, shrimp, mussels, tomatoes, garlic, and saffron, ready in about 35 minutes with tender fish and opened mussels.
Original recipe on QuickDinner - Baked Haddock with Leeks and Mustard Cream
Tender baked haddock nestles in creamy Dijon leeks with a crisp breadcrumb topping. This easy one-pan fish dinner is ready in about 35 minutes.
Original recipe on QuickDinner - Grilled Harissa Shrimp with Couscous
Harissa-coated shrimp grilled until opaque and served with lemony couscous, crisp cucumber, and parsley for a quick Mediterranean-style dinner.
Original recipe on QuickDinner - Moroccan Fish Stew with Chickpeas
Moroccan fish stew with chickpeas, tomatoes, bell pepper, cumin, paprika, and preserved lemon, simmered on the stovetop for an easy weeknight meal.
Original recipe on QuickDinner - Seared Scallops with Apple Fennel Salad
Seared scallops served over crisp apple, fennel, and arugula tossed with lemon and olive oil for a fresh, easy stovetop dinner.
Original recipe on QuickDinner - Cajun Crab Corn Chowder
Cajun crab corn chowder combines sweet corn, tender potatoes, and lump crab in a creamy, lightly spiced broth for an easy stovetop meal.
Original recipe on QuickDinner - Coconut Lime Mussels with Toasted Bread
Tender mussels steam in creamy coconut milk with ginger, garlic, and lime, served with crisp toasted bread for an easy 25-minute stovetop dinner.
Original recipe on QuickDinner - Shrimp Saganaki with Feta and Tomatoes
Shrimp saganaki simmered in garlicky crushed tomatoes, topped with feta and parsley, then briefly broiled for an easy Mediterranean seafood dinner.
Original recipe on QuickDinner - Baked Trout with Mustard Dill Potatoes
Tender trout fillets roast over crisp-edged baby potatoes with Dijon, lemon, olive oil, and fresh dill in an easy one-pan dinner.
Original recipe on QuickDinner - Tomato Sardine Toasts with Fennel
Tomato sardine toasts layered with shaved fennel, garlic-rubbed bread, lemon, and olive oil make a quick, no-cook seafood lunch or appetizer.
Original recipe on QuickDinner - Crispy Cod Tacos with Apple Slaw
Crispy oven-baked cod tacos topped with tangy apple-cabbage slaw and creamy yogurt, ready in about 35 minutes for an easy weeknight meal.
Original recipe on QuickDinner - Miso Butter Cod with Cabbage
Miso butter cod roasted over tender cabbage with ginger and rice vinegar. This easy one-pan fish dinner is ready in about 25 minutes.
Original recipe on QuickDinner - Pork Tenderloin with Fig Balsamic Pan Sauce
Juicy roasted pork tenderloin is paired with caramelized figs, shallot, balsamic vinegar, and thyme in an easy one-pan sauce.
Original recipe on QuickDinner - Grilled Chicken Thighs with Gochujang Pear Glaze
Juicy grilled chicken thighs are brushed with a sweet-spicy gochujang pear glaze for an easy 35-minute dinner with Korean-inspired flavor.
Original recipe on QuickDinner - Garlic Rosemary Lamb Chops with White Beans
Garlic rosemary lamb chops seared to a juicy 145°F and served over lemony white beans wilted with spinach for an easy stovetop dinner.
Original recipe on QuickDinner - Lamb Shawarma Pitas with Pickled Onion
Lamb shawarma pitas layered with quick-pickled red onion and cool yogurt, ready in about 30 minutes with an easy stovetop sear.
Original recipe on QuickDinner - Lamb and Bulgur Stuffed Delicata Squash
Roasted delicata squash filled with warmly spiced ground lamb, bulgur, onion, and parsley for an easy 50-minute fall-inspired dinner.
Original recipe on QuickDinner - Lamb Meatballs in Tomato Cinnamon Sauce
Tender ground lamb meatballs simmered in crushed tomatoes with garlic, cumin, and cinnamon for an easy, warmly spiced stovetop dinner.
Original recipe on QuickDinner - Turkey Spinach Stuffed Peppers with Feta
Tender bell peppers filled with seasoned ground turkey, spinach, rice, tomato sauce, and feta, then baked for an easy 50-minute family dinner.
Original recipe on QuickDinner - Turkey Pozole Verde with Pumpkin Seeds
Turkey pozole verde combines tender turkey, hominy, roasted tomatillos, poblano, and cilantro in a bright Mexican broth, ready in about an hour.
Original recipe on QuickDinner - Pork Schnitzel with Warm Cabbage Salad
Crisp pan-fried pork schnitzel served with a warm sautéed cabbage and apple salad finished with cider vinegar for a quick, hearty dinner.
Original recipe on QuickDinner - Apple Sausage Flatbread with Cider Onions
Crisp baked flatbreads topped with browned Italian sausage, sweet apple, cider-softened onions, fontina, and thyme for an easy fall dinner.
Original recipe on QuickDinner - Grilled Pork Tenderloin with Plum Mustard Glaze
Grilled pork tenderloin brushed with a sweet-tangy plum, Dijon, and honey glaze, ready in about 35 minutes for an easy summer dinner.
Original recipe on QuickDinner - Chicken Paprikash with Buttered Noodles
Tender chicken thighs simmered with paprika, onion, and broth, finished with sour cream and served over buttery egg noodles for an easy stovetop dinner.
Original recipe on QuickDinner - Thai Basil Pork with Pumpkin and Green Beans
Thai-style ground pork cooked with pumpkin, green beans, fish sauce, soy sauce, garlic, and basil in one flavorful stovetop skillet meal.
Original recipe on QuickDinner - Spanish Pork and White Bean Stew
Spanish-style pork and white bean stew with crushed tomatoes, smoked paprika, and tender pork shoulder, simmered on the stovetop in about an hour.
Original recipe on QuickDinner - Korean Pear Bulgogi Lettuce Wraps
Korean-style lettuce wraps filled with tender pear-marinated bulgogi beef, seared quickly on the stovetop for an easy 30-minute meal.
Original recipe on QuickDinner - Vietnamese Caramel Pork Meatballs
Vietnamese pork meatballs browned in a skillet, then coated in a glossy caramelized fish sauce, garlic, and lime glaze for an easy 30-minute dinner.
Original recipe on QuickDinner - Turkey Kefta with Pomegranate Glaze
Turkey kefta logs seasoned with parsley, cumin, and allspice, seared in a skillet, and brushed with pomegranate molasses for a quick Middle Eastern-inspired dinner.
Original recipe on QuickDinner - Turkish Lamb Kofta with Bulgur and Herbs
Turkish lamb kofta seasoned with cumin, paprika, garlic, and parsley, pan-seared or grilled and served over bulgur with yogurt.
Original recipe on QuickDinner - Somali Beef Suqaar with Peppers and Flatbread
Somali-style beef suqaar with tender sirloin, peppers, onion, tomato, and warm spices, quickly cooked in one skillet and served with flatbread.
Original recipe on QuickDinner - Beef Suya Skewers with Tomato Onion Salad
Beef suya skewers coated in West African yaji spice, grilled until tender, and served with a fresh tomato, red onion, lime, and cilantro salad.
Original recipe on QuickDinner - Saffron Chicken with Dates and Almonds
Tender chicken thighs simmered with saffron, cumin, dates, and onion, then topped with toasted almonds for an easy one-pan stovetop dinner.
Original recipe on QuickDinner - Moroccan Lamb and Butternut Squash Tagine
Moroccan lamb and butternut squash tagine simmered with apricots, ras el hanout, onion, and broth for a warmly spiced one-pot stovetop dinner.
Original recipe on QuickDinner - Juniper Pork Chops with Braised Red Cabbage
Juicy seared pork chops with Dijon and juniper served over sweet-tart braised red cabbage and apple, ready in about 35 minutes in one skillet.
Original recipe on QuickDinner