Air Fryer Cinnamon Apples
Tender apple slices tossed with butter, brown sugar, cinnamon, and lemon, then air-fried until caramelized in just 20 minutes.
Prep: 10 min · Cook: 10 min · Yield: 4 · Method: Air Fryer
Ingredients
- 3 medium apples
- 1 tablespoon unsalted butter
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon lemon juice
Cooking instructions
- Slice the apples into 1/2-inch wedges, removing the cores. (about 5 min)
- Melt the butter, then toss the apple wedges with the butter, brown sugar, cinnamon, and lemon juice. (about 3 min)
- Preheat the air fryer to 370°F. (about 3 min) — 370°F
- Arrange the apples in the air-fryer basket in a mostly single layer. Air-fry at 370°F for 8 to 10 minutes, stirring halfway, until tender and lightly caramelized. (about 10 min) — 370°F
- Serve the apples warm.