Air Fryer Garlic Parmesan Chicken Bites

Juicy garlic Parmesan chicken bites air-fried until golden, then tossed with butter and parsley for an easy 25-minute dinner or appetizer.

Prep: 10 min · Cook: 12 min · Yield: 4 · Method: Air Fryer

Ingredients

• 1.5 lb chicken breast
• 1 tbsp oil
• 1 tsp garlic powder
• 0.333 cup parmesan cheese
• 1 tbsp butter
• 2 tbsp parsley
• 0.75 tsp salt
• 0.25 tsp black pepper

Cooking instructions

1. Preheat the air fryer to 400°F. Cut the chicken into 1-inch pieces, then toss with oil, garlic powder, salt, and pepper. (about 5 min) — 400°F
2. Arrange the chicken in a single layer in the air-fryer basket. Air-fry for 5 to 6 minutes. (about 6 min) — 400°F
3. Shake the basket to turn the pieces. Air-fry for 4 to 6 minutes more, until the thickest piece reaches 165°F. (about 6 min) — 400°F
4. Melt the butter, then toss the hot chicken with the butter, Parmesan, and parsley. Serve immediately. (about 2 min)