High Protein Apple Pie Yogurt Bowl

Greek yogurt topped with warm cinnamon-sautéed apples, walnuts, granola, and maple syrup makes a quick, satisfying breakfast or snack.

Prep: 5 min · Cook: 8 min · Yield: 2 · Method: Stovetop

Ingredients

• 2 cups greek yogurt
• 2 apples
• 1 teaspoon ground cinnamon
• 2 tablespoons walnuts
• 2 tablespoons granola
• 1 tablespoon maple syrup

Cooking instructions

1. Core and dice the apples into bite-size pieces. (about 3 min)
2. Heat a skillet over medium heat. Add the apples and cinnamon, then sauté for 6 to 8 minutes, stirring occasionally, until the apples are tender but not mushy. (about 8 min) — Medium heat
3. Divide the Greek yogurt between two bowls. Spoon the warm apples over the yogurt and top with the walnuts, granola, and maple syrup. (about 2 min)