Caramel Apple Overnight Oats

Creamy overnight oats with Greek yogurt, chia seeds, cinnamon, crisp apple, and a light caramel drizzle for an easy make-ahead breakfast.

Prep: 10 min · Cook: 0 min · Yield: 2 · Method: No-Cook

Ingredients

• 1 cup old-fashioned rolled oats
• 1 cup milk
• 0.5 cup plain greek yogurt
• 2 tablespoons chia seeds
• 0.5 teaspoon ground cinnamon
• 1 medium apple
• 2 tablespoons caramel sauce

Cooking instructions

1. In a medium bowl, stir together the oats, milk, Greek yogurt, chia seeds, and cinnamon until evenly combined. (about 3 min)
2. Cover and refrigerate for at least 8 hours, or overnight, until the oats and chia seeds soften and the mixture thickens. (about 480 min) — Refrigerated
3. Divide the oats between two bowls. Core and dice the apple, then spoon it over the oats and drizzle each serving with caramel sauce. (about 7 min)