Sheet Pan Chicken Sausage Apple Dinner
A cozy one-pan dinner combining savory chicken sausage, sweet apples, tender potatoes, and caramelized onion with thyme. Everything roasts together for an easy weeknight meal.
Prep: 15 min · Cook: 30 min · Yield: 4 · Method: Oven
Ingredients
- 12 oz fully cooked chicken sausage
- 2 apples
- 1 lb potatoes
- 1 yellow onion
- 1 tbsp olive oil
- 1 tsp dried thyme
- 1 tsp kosher salt
- 0.5 tsp black pepper
Cooking instructions
- Heat the oven to 425°F. Line a large rimmed sheet pan with parchment or lightly coat it with oil. (about 5 min) — 425°F
- Cut the potatoes into 1-inch pieces. Cut the apples into 1-inch wedges, slice the onion into thick wedges, and cut the chicken sausage into 1-inch pieces. (about 10 min)
- Arrange the potatoes, apples, onion, and sausage on the sheet pan. Drizzle with the olive oil and sprinkle with thyme, salt, and pepper. Toss to coat, then spread everything into an even layer. (about 3 min)
- Roast for 25 to 30 minutes, stirring once halfway through, until the potatoes are tender and the sausage is steaming hot. Serve immediately. (about 30 min) — 425°F