Hot Honey Cottage Cheese Toast
Crisp toast layered with creamy cottage cheese, sweet-spicy hot honey, chili flakes, and flaky salt makes a fast, satisfying breakfast or snack.
Prep: 3 min · Cook: 4 min · Yield: 2 · Method: Stovetop
Ingredients
- 4 slices bread
- 1 cup cottage cheese
- 4 teaspoons hot honey
- 0.25 teaspoon chili flakes
- 0.125 teaspoon flaky salt
Cooking instructions
- Toast the bread in a toaster or dry skillet over medium heat until golden brown and crisp, 2 to 4 minutes. (about 4 min) — Medium heat
- Divide the cottage cheese among the toast slices and spread it evenly. (about 1 min)
- Drizzle each slice with hot honey, then finish with chili flakes and flaky salt. Serve immediately. (about 1 min)