Apple Cider Mocktail

A crisp, sparkling alcohol-free fall drink made with pasteurized apple cider, ginger beer, fresh lime, and a cinnamon finish. Assemble it just before serving to keep the bubbles bright.

Prep: 10 min · Cook: 0 min · Yield: 4 · Method: No-Cook

Ingredients

• 2 cups pasteurized apple cider
• 2 cups ginger beer
• 1 large lime
• 1 small apple
• 0.25 teaspoon ground cinnamon
• 2 cups ice

Cooking instructions

1. Chill the apple cider and ginger beer if needed. Cut the apple into thin slices and cut the lime into wedges. (about 5 min)
2. Fill four 10-ounce glasses with ice. Divide the apple cider and lime juice from half of the lime among the glasses, then stir in the cinnamon. (about 2 min)
3. Top each glass evenly with ginger beer and stir gently once to preserve the carbonation. (about 1 min)
4. Garnish with apple slices and the remaining lime wedges. Serve immediately. (about 2 min)