# Date Tamarind Chutney

Date tamarind chutney blends sweet pitted dates with tangy tamarind, cumin, and chili for an easy stovetop condiment ready in about 20 minutes.

Source URL: https://quickdinner.org/recipes/6abb2a1ba08cda869c23922d
Category: Sauces, Dips & Seasonings / Condiments
Cooking method: Stovetop
Preparation time: 3 minutes
Cooking time: 15 minutes
Servings: 12

## Ingredients
- 1 cup pitted dates
- 2 tbsp tamarind concentrate
- 1 cup water
- 0.5 tsp ground cumin
- 0.25 tsp chili powder
- 0.5 tsp salt

## Cooking instructions
1. Combine the dates, tamarind concentrate, water, cumin, chili powder, and salt in a small saucepan. (about 1 min)
2. Bring the mixture to a simmer over medium heat, then cook for 12 to 15 minutes, stirring occasionally, until the dates are very soft and the mixture is thickened. (about 15 min) (Simmer)
3. Transfer the hot mixture to a blender and blend until smooth. Cool completely, then refrigerate in a covered container. (about 5 min)

Original page: https://quickdinner.org/recipes/6abb2a1ba08cda869c23922d
Source: QuickDinner (quickdinner.org).